Fish with Plantains and Spinach

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Ndizi za samaki

Ingredient

Fish  (Any kind you like)

Onion

Spinach (fresh or frozen)

Tomatoes, diced 

Celery

Black pepper

Vegetable oil

Plantains (cooking bananas) peeled and sliced
Coconut cream/milk 

Directions 

1.Put plantain in a pan and cook until tender done
2.  Place the fish in the center and top with the rest of the ingredients but coconut cream/milk and spinach. Simmer until the fish is almost done
3. Add spinach and coconut milk and cook for 5 to 10 minutes or until the spinach is done.
Serve while hot..